Melt In Your Mouth Lemon Squares - cooking recipe
Ingredients
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1 3/4 c. flour
1 c. butter
1/2 c. confectioners sugar
Preparation
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Add flour and sugar.
Cut in butter until mixture crumbs.
Pat into ungreased 13 x 9-inch pan.
Bake at 325\u00b0 for 25 minutes.
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