Melt In Your Mouth Lemon Squares - cooking recipe

Ingredients
    1 3/4 c. flour
    1 c. butter
    1/2 c. confectioners sugar
Preparation
    Add flour and sugar.
    Cut in butter until mixture crumbs.
    Pat into ungreased 13 x 9-inch pan.
    Bake at 325\u00b0 for 25 minutes.

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