Nanny'S Potato Salad - cooking recipe
Ingredients
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5 lb. white potatoes
1 doz. eggs
2 to 3 celery stalks
1 onion
salt and pepper to taste
celery seed to taste
1/2 c. cooking oil
1/4 c. vinegar
2 to 3 c. mayonnaise
Preparation
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Boil potatoes with skin on until fork can go through easily. Boil eggs until they are hard-boiled.
Cut potatoes into small pieces and place in large bowl.
Dice eggs, celery and onion.
Add salt and pepper to taste.
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