German Chocolate Love Bites - cooking recipe

Ingredients

1 (1 lb. 2.25 oz.) pkg. German chocolate cake mix
1 (3 oz.) pkg. instant vanilla pudding mix
1 c. oil
1 tsp. vanilla
1/2 c. chopped pecans
1 (13 oz.) pkg. Hershey's Hugs or chocolate candy Kisses
1 egg
1/4 c. flour
1/2 c. coconut

Preparation

Mix dry cake mix, dry pudding mix, oil, egg, vanilla and flour with mixer on low speed.
Stir in nuts and coconut.
Chill dough for 1 hour.
Preheat oven to 350\u00b0.
Roll dough into 1-inch balls and place on ungreased cookie sheets.
Bake for 8 to 10 minutes or until done.
Do not overbake.
While cookies are baking, unwrap foil from candy Kisses.
After taking cookies from oven, let them cool on baking sheet for a minute or two.
Then firmly press a candy Kiss on top.
Cool completely before removing from cookie sheets.
Makes approximately 36 cookies.