Banana Smoothie - cooking recipe
Ingredients
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2 c. low-fat or fat-free yogurt
2 medium frozen bananas
1/2 c. apple juice
1/2 c. strawberries, fresh or frozen
6 ice cubes, broken
Preparation
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Combine all ingredients except for the ice cubes in a blender. Whirl until smooth.
Bananas may be frozen in their skin, just peel the skin when you are ready to use them.
The skin will turn black in the freezer but it will not effect the flavor of the banana. Yields 4 servings.
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