Cranberry Tea - cooking recipe

Ingredients

1 cup sugar
2 quarts water
2 sticks cinnamon
12 - 15 whole cloves
5 regular tea bags
1 quart cranberry juice
1 tall can apple juice

Preparation

Boil sugar, water and spices for 5 minutes.
Add tea bags and allow to steep 5 minutes.
Remove tea bags, add cranberry juice and apple juice.
Serve hot.