Italian Anise Cookies - cooking recipe

Ingredients

6 large eggs
2 1/3 c. sugar
4 tsp. anise flavoring
2 tsp. vanilla
4 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 c. roasted, slivered almonds

Preparation

Combine and whisk eggs, sugar, anise and vanilla flavorings. Add and mix well 4 cups of flour, salt and baking powder.
Add roasted almonds and mix.
Form into 4 loaves and bake at 350\u00b0 for 1/2 hour.
Remove from oven.
Slice and spread both sides with melted butter and rebake for 5 minutes on each side.