Crispy Herb Chicken - cooking recipe
Ingredients
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1 c. potato flakes
1/3 c. grated Parmesan cheese
1 Tbsp. parsley flakes
1/2 tsp. onion salt
1/4 tsp. garlic powder
1/8 tsp. paprika
1/8 tsp. pepper
2 lb. boneless skinless chicken breasts
Preparation
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Preheat oven to 375\u00b0.
Spray jelly roll pan with vegetable spray.
In medium bowl, combine first 7 (dry) ingredients.
Stir until well mixed.
Dip chicken in water; roll in potato flake mixture to coat.
Place in greased pan.
Bake at 375\u00b0 for 45 to 60 minutes or until chicken is tender and golden brown.
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