Korean Broiled Flank Steak - cooking recipe

Ingredients

3 Tbsp. sesame seed
1/4 c. salad oil
1/2 c. soy sauce
2 cloves garlic, crushed
1/2 tsp. pepper
1/2 tsp. ginger
1/4 c. brown sugar
2 onions, sliced thin
2 lb. flank steak

Preparation

Marinate, covered, overnight.
Broil 5 minutes per side, placing onions over meat.
Serve with rice.