Pecan Pie - cooking recipe

Ingredients

3/4 c. sugar
3/4 c. Karo syrup
2 eggs
3/4 c. oatmeal
1/2 stick butter, melted
1/2 c. nuts
vanilla flavoring

Preparation

Mix.
Bake at 350\u00b0 for 40 to 45 minutes.
Double for 2 pies.