Doris' Pineapple Casserole - cooking recipe

Ingredients

1/2 c. sugar
1/4 lb. butter
6 pieces bread, cubed
8 oz. can crushed pineapple, drained
4 eggs, beaten

Preparation

Cream sugar and butter.
Add eggs, then pineapple, then bread cubes.
Put in greased pan and bake at 350\u00b0 for 45 minutes.
Serve warm.