Ingredients
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4 (4-inch) pita breads
1/2 c. tomato sauce
1 tsp. oregano
2 oz. low-fat Mozzarella cheese, grated (about 1/2 c.)
Preparation
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Spread 1 tablespoon tomato sauce over each pita round. Sprinkle with oregano.
Top with Mozzarella cheese.
Set pizza under broiler about 4 inches from heat and broil until cheese bubbles (3 minutes).
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