Fresh Green Bean, Plum Tomato And Mozzarella Cheese Salad - cooking recipe

Ingredients

2 c. cooked fresh green beans
1 (8 oz.) pkg. Mozzarella cheese, cubed
6 fresh plum tomatoes, sliced or cubed
1/3 c. chopped fresh basil
1/8 tsp. pepper
1 (8 oz.) bottle Italian dressing (a little less if it pleases you)

Preparation

Mix well and refrigerate for at least 1 hour, then serve.