Chicken Or Turkey Casserole - cooking recipe

Ingredients

4 c. diced meat
1 can cream of chicken soup
1 can cream of mushroom soup
1 soup can milk
1 c. sour cream
1 (8 oz.) pkg. herb stuffing mix
3/4 c. broth
1/4 c. melted butter

Preparation

Mix together and place in 9 x 13-inch pan.
Mix stuffing mix with broth and butter.
Spread over top of first mixture in pan. Bake at 350\u00b0 for 1 hour.