Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
2 slices bread
1 egg
1 medium onion, chopped
1/2 c. catsup
1 tsp. salt
1/8 tsp. pepper

Preparation

Moisten bread in 1/8 cup milk.
Mix ingredients well.
Form into a loaf and bake at 350\u00b0 for 1 hour and 15 minutes.
Before baking, spread additional catsup over the top of the loaf.