Mom'S Best Fudge - cooking recipe

Ingredients

1 can evaporated milk
4 1/2 c. sugar
1 stick butter
1 (8 oz.) Hershey bar
12 oz. chocolate chips
1 c. Marshmallow Fluff
1 c. walnuts

Preparation

Mix sugar and milk; add butter.
Place over low flame to melt butter.
Turn up flame when mixture starts to boil hard.
Boil for 5 minutes, exactly, stirring constantly.
Remove from heat and add remaining ingredients; mix well.
Pour into greased jelly roll pan.
Let cool, then cut.