7-Layer Cookies - cooking recipe

Ingredients

1/2 stick butter
1 to 1 1/2 c. graham cracker crumbs
1 to 2 c. shredded coconut
1 (6 oz.) pkg. chocolate chips
1 (6 oz.) pkg. butterscotch or peanut butter chips
1 (15 oz.) can sweetened condensed milk
1 c. pecans, chopped

Preparation

Melt butter in 13 x 9 x 2-inch pan.
Layer remaining ingredients in order given.
Cook at 325\u00b0 for 30 minutes.
Cool completely before cutting.