Chop Suey - cooking recipe

Ingredients

2 lb. ground pork
1 c. chopped onion
2 c. chopped celery
2 c. water
2 Tbsp. flour
2 Tbsp. sugar
6 Tbsp. soy sauce
1 can bean sprouts
cooked rice
Chinese noodles

Preparation

Brown pork; add onion and cook until clear.
Add celery and water.
Cover and simmer for 20 minutes.
Make sauce, adding flour, sugar and soy sauce.
Mix well; add to meat mixture and stir until thick.
Add bean sprouts and simmer until sprouts are heated through.
Serve over cooked rice.
Sprinkle Chinese noodles on top.