Crumb Cake - cooking recipe

Ingredients

4 c. brown sugar
4 c. flour
1 c. shortening
2 tsp. cinnamon
2 eggs
2 tsp. soda
2 c. sour milk
2 tsp. vanilla

Preparation

Mix brown sugar, flour, shortening and cinnamon together well until crumbly.
Take out 2 cups of crumbs.
Add the rest of the ingredients to remaining mixture.
Pour in 9 x 13-inch pan. Sprinkle 2 cups reserved crumbs over batter.
Bake at 350\u00b0 about 1 hour or until toothpick comes out clean.