Donuts - cooking recipe

Ingredients

2 eggs
1 c. sugar
2 Tbsp. Crisco
3/4 c. milk
3 to 3 1/2 c. sifted flour
4 tsp. baking powder
1/2 tsp. salt
1/4 tsp. nutmeg
1/4 tsp. cinnamon

Preparation

Beat eggs and add sugar and Crisco.
Add rest of items one by one.
Chill dough and roll out 1/4-inch thick on floured board. Cut and fry in hot oil.