Sweet Potato Cobbler - cooking recipe

Ingredients

sweet potatoes
2 1/2 c. water
1 c. sugar
1 stick margarine, cut up
sprinkle of cinnamon
1 box yellow cake mix

Preparation

Peel and slice sweet potatoes thin in a 9 x 13 pan.
Add water, sugar, margarine and
sprinkle with cinnamon.
Sprinkle dry cake mix over mixture in pan.
Sprinkle a little water on top of dry cake mix.
Cook in oven at 275\u00b0 for 1 1/2 hours.