Strawberry Jello Dessert - cooking recipe

Ingredients

1 (6 oz.) box strawberry/banana jello
3 to 4 sliced bananas
2 small boxes frozen strawberries
1 large can fruit cocktail
1 large carton whipped topping

Preparation

Prepare jello according to package directions in a large bowl. After it has thoroughly jelled, whip with a mixer or wire whisk. Drain the fruit cocktail and strawberries; add to the jello along with sliced bananas.
Stir in whipped topping.
Chill for several hours or overnight before serving.
Makes 10 to 12 servings.