Gone Fudge - cooking recipe

Ingredients

4 c. sugar
3 Tbsp. butter
3/4 c. water
1 tsp. vanilla
3/4 c. evaporated milk
1 1/2 c. chopped nuts
1/2 c. cocoa
pinch of salt

Preparation

Bring everything except vanilla, nuts and salt to a boil without stirring and continue until the mixture forms medium-hard balls when dropped in cold water.
Remove from heat and let sit without stirring until lukewarm.
Mix in vanilla, nuts and salt. Beat until it gets a dull glossy look.
Quickly pour into buttered pan and cut into squares before it gets too hard.