Spinach Cheese Bits - cooking recipe

Ingredients

1 (10 oz.) pkg. pepperoni
2 c. Ricotta cheese
1 1/2 c. grated fresh Parmesan
1 tsp. dried oregano
2 eggs
1 (10 oz.) frozen chopped spinach
1/4 c. chopped onion
1/2 tsp. salt
1/4 c. sour cream

Preparation

Mix all ingredients except pepperoni, making sure the spinach is well drained. Place a pepperoni in the bottom of each mini muffin cup pan and place a spoon full of the mixture on top. Bake at 375\u00b0 for 20 to 25 minutes. Cool 10 minutes before taking out of pan.