Ricotta Cookies - cooking recipe

Ingredients

1/2 c. creamed oleo or margarine
2 c. sugar
1 lb. Ricotta cheese
4 c. flour
1 tsp. baking soda
1/2 tsp. salt
2 tsp. vanilla
2 eggs

Preparation

Mix ingredients.
Flour hands then roll into a long roll about 1 1/2 inches thick.
Pinch off into small balls.
Bake at 350\u00b0 for 10 to 15 minutes.