5-Layer Casserole - cooking recipe

Ingredients

2 lb. lean ground beef
1 can golden mushroom soup
1 pkg. dry onion soup mix
1 pkg. mild Cheddar cheese
1 pkg. Tater Tots

Preparation

Break ground beef (uncooked) into pieces and spread into 9-inch baking dish.
Spread mushroom soup over meat; sprinkle onion soup mix over mushroom soup; sprinkle Cheddar cheese over onion soup mix.
Place Tater Tots on cheese.
Bake at 350\u00b0 for 1 hour.