Cherry Cobbler - cooking recipe

Ingredients

1 c. sugar
1/2 c. oleo
3/4 c. milk
1 c. flour
1 tsp. baking powder
1/2 tsp. salt
2 c. sour cherries
1 c. sugar
1 c. water or juice from can

Preparation

Mix 1 cup sugar, softened oleo and milk.
Put flour, baking powder and salt together.
Add flour mixture to the first mixture. Put batter in pan and cover as follows: sour cherries, 1 cup sugar and water or juice from can.
Bring cherries to boil.
Let cool before putting on top of batter.
(Bake in moderate oven from 45 minutes to 1 hour at 350\u00b0.)