Pork Chop Supreme - cooking recipe

Ingredients
    6 pork chops, browned
    1 pt. tomatoes
    1 onion, sliced
    1 green pepper, sliced
    6 Tbsp. rice
    salt and pepper to taste
    1 tsp. sugar
    3/4 c. juice (from tomatoes)
Preparation
    Place browned pork chops in a casserole.
    Place onion ring and pepper slice on each pork chop.
    Put 1 tablespoon rice on each. Add tomatoes with seasoning and sugar.
    Spoon juice from tomatoes on each rice chop.
    Cover and bake at 350\u00b0 for 1 1/2 hours.

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