Pickle Sticks - cooking recipe

Ingredients

cucumbers
4 1/2 tsp. turmeric
4 1/2 tsp. mustard seed
3 Tbsp. salt
3 1/2 c. vinegar
4 c. sugar

Preparation

Place turmeric, mustard seed, salt, vinegar and sugar in a saucepan.
Bring to rolling boil.
Pack 6-quart jars full of cucumbers cut lengthwise.
Pour solution over cucumbers and seal.