Noodles Romanoff - cooking recipe

Ingredients

6 oz. egg noodles
1 c. sour cream
1/2 c. Parmesan cheese
1 clove crushed garlic
1 Tbsp. butter
1/2 tsp. snipped chives
dash of salt and pepper

Preparation

Cook noodles as directed.
Stir together sour cream, half the cheese, chives, salt, pepper and garlic in a bowl.
Drain noodles and return to pan.
Stir in butter.
Fold in sour cream mixture. Place on a serving platter and sprinkle with the remaining cheese.