Bread Pudding - cooking recipe

Ingredients

2 eggs
2 c. milk
1/2 c. brown sugar
3 slices raisin bread
1/2 tsp. vanilla
1/2 tsp. cinnamon
1/4 tsp. salt
raisins
1 Tbsp. butter

Preparation

Preheat oven to 350\u00b0.
Beat eggs lightly.
Warm milk and butter in a pan.
Add sugar to eggs and beat.
Add milk, vanilla, salt, cinnamon, raisins and bread.
Place in
pan of water and bake.
Bake 45 to 50 minutes.