Coconut Pecan Bars - cooking recipe

Ingredients
    1 c. butter, softened
    2 c. brown sugar, packed
    2 eggs
    2 tsp. vanilla extract
    2 c. flour
    1 tsp. salt
    1 tsp. baking powder
    1 1/2 c. flaked coconut
    1 c. chopped pecans
    Powdered sugar
Preparation
    Cream butter and brown sugar, add eggs one at a time beating well after each addition. Beat in vanilla. Combine dry ingredients, gradually add into mixture. Stir in coconut and pecans. Spread into 9 by 13 inch pan.

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