Quilters' Brew - cooking recipe

Ingredients

9 c. water
12 to 14 whole allspice
peel from 1/2 orange, cut into small strips
1/2 c. lemon juice
1/2 c. sugar
9 small tea bags
8 whole cloves
2 c. water
1 (12 oz.) can undiluted orange juice concentrate, thawed
1/2 c. honey

Preparation

Pour 9 cups water into 12-cup percolator.
Put in basket tea bags, allspice, cloves and orange peel.
Perk through one complete cycle.
Remove basket and add remaining ingredients.
Stir and heat thoroughly.
Yields 13 cups.