Pink Lemonade Pie - cooking recipe

Ingredients

1 (6 oz.) can pink lemonade or limeade
1 (8 oz.) Cool Whip
1 can Eagle Brand condensed milk
1 graham cracker pie shell

Preparation

Mix first 3 ingredients together until well blended.
Add a few drops of red food coloring, if desired (green for lime). Spoon into pie shell and freeze until firm.
Serve frozen.