Cocoa Cream Pie Or Pudding - cooking recipe

Ingredients

1 (9-inch) baked pie shell
1/4 c. cocoa
1 1/4 c. sugar
1/4 tsp. salt
4 Tbsp. cornstarch
3 c. milk (is best when made with whole milk)
3 Tbsp. butter or oleo
1 1/2 tsp. vanilla

Preparation

Microwave Instructions:
Mix together cocoa, sugar, salt and cornstarch.
Add milk.
Mix well, using a wire whisk.
This takes a total of 12 minutes on High to cook.
Stir after each 2 minutes. Easy.
Can also be cooked on top of stove.