Salmon And Dill - cooking recipe

Ingredients

4 chopped ripe tomatoes
2 minced scallions
2 Tbsp. chopped dill
4 oz. smoked salmon
3 Tbsp. olive oil
zest of 1 orange
1/2 lb. cooked medium pasta shells

Preparation

Combine the tomatoes, scallions and dill.
Add your smoked salmon, olive oil and zest.
Let stand together for 1 hour.
Toss with the pasta.
Contains 430 calories per serving.