Sour Cream Raisin Pie - cooking recipe

Ingredients

2 eggs, beaten
1 c. sugar
1 c. sour cream
1 c. raisins
1/4 tsp. nutmeg
1 Tbsp. lemon juice
1 tsp. vanilla

Preparation

Mix all and pour into unbaked 9-inch pie shell.
Bake at 350\u00b0 for 35 to 40 minutes or until browned and set.