Ingredients
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1 c. margarine
1/2 c. brown sugar
3/4 c. granulated sugar
1 tsp. vanilla
1 c. peanut butter (creamy or crunchy)
2 eggs, beaten
1 1/4 c. flour (self-rising)
1 c. bran
1/2 c. rolled oats
Preparation
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Melt butter; beat together with the sugars, vanilla, peanut butter and eggs.
In a separate bowl, combine the flour, bran and oats.
Stir mixture into butter mixture.
Drop by teaspoons onto ungreased cookie sheet.
Bake at 350\u00b0 for 15 to 18 minutes. Remove to a rack to cool.
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