Cranberry Fruit Salad - cooking recipe

Ingredients

2 c. fresh cranberries
1 c. sugar
1 (1 oz.) pkg. Knox gelatine
1 large apple, peeled and chopped
1 1/2 c. water
1 pkg. cherry Jell-O
1 small can crushed pineapple
1/2 c. nuts

Preparation

Simmer cranberries in water for 10 minutes. Add sugar, Jell-O, gelatine and pineapple.
Chill until partly set.
Add nuts and apples. Stir. Chill until firm.