Fresh Apple Pound Cake - cooking recipe

Ingredients
    2 c. sugar
    1 1/2 c. oil
    3 eggs
    3 c. flour
    2 tsp. cinnamon
    1 tsp. soda
    1 tsp. salt
    1 Tbsp. vanilla
    3 c. peeled, chopped apples
    1 c. pecans
Preparation
    Beat well sugar, oil and eggs.
    Mix dry ingredients and add to first mixture.
    Add other ingredients.
    Bake at 350\u00b0 for 1 hour and 20 minutes.

Leave a comment