Picadillo(Savory Ground Beef) - cooking recipe

Ingredients

1 Tbsp. vegetable oil
1 medium onion, peeled and chopped
1 large green bell pepper, cored, seeded and chopped
3 garlic cloves, peeled and minced
1 lb. extra-lean ground beef
1/4 c. tomato sauce
1 small (2 1/4 oz.) can sliced, ripe olives
1/4 c. raisins
1 Tbsp. capers
2 Tbsp. vinegar
1/4 tsp. sugar
1 tsp. salt or to taste
1/2 tsp. fresh ground black pepper
1 (6 oz.) jar pimentos, drained and sliced
white rice

Preparation

Heat oil in a large skillet over medium heat.
Saute the onions and green pepper until the onion is translucent, about 3 minutes.
Add the garlic and cook 2 minutes more.