Turkey Lasagna Roll-Ups - cooking recipe

Ingredients
    1/2 lb. Creamette lasagna
    1 (15 oz.) can tomato puree
    1/2 c. water
    1 large tomato, cut up
    1 large carrot, grated
    1/4 c. sliced green onions
    1/4 tsp. crushed red pepper
    1/2 tsp. garlic powder
    1 tsp. Italian seasoning
    1 tsp. salt-free herb dressing
    15 oz. cottage cheese
    5 oz. can condensed skim milk
    1/4 c. reduced calorie mayonnaise
    2 Tbsp. fresh parsley, cut up fine
    1 tsp. lemon pepper herb dressing
    10 oz. frozen asparagus
    1/2 lb. cooked turkey breast, sliced thin
    low calorie Mozzarella cheese
Preparation
    Cook lasagne and spread out side-by-side on a biscuit board. Blend next 9 ingredients in a large bowl and set aside.
    In another bowl, blend cottage cheese, skim milk, mayonnaise, parsley and dressing; set aside.

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