Brown Sugar Pound Cake - cooking recipe

Ingredients
    1/2 tsp. salt
    3 c. flour
    1/2 tsp. baking powder
    3 sticks margarine
    1 lb. brown sugar
    5 eggs
    1 c. milk
    1 tsp. vanilla
Preparation
    Sift together salt, flour and baking powder.
    Cream in margarine and sugar.
    Add eggs 1 at a time.
    Beat well.
    Add dry ingredients alternately with milk.
    Bake in greased and floured tube pan for 1 to 1 1/2 hours at 325\u00b0.
    Add nuts if you want to.

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