Ginger Cookie - cooking recipe

Ingredients

4 c. flour
2 Tbsp. ginger
4 tsp. soda
2 tsp. cinnamon
1 tsp. salt
1 1/2 c. Crisco
2 c. sugar
2 eggs
2 Tbsp. vanilla
1/2 c. molasses

Preparation

Mix sugar, Crisco and eggs, then dry ingredients, molasses and vanilla. This is a double recipe.
Bake on ungreased cookie sheet. Make into a ball and mash down with a glass dipped in sugar. Bake at 350\u00b0 for 12 to 15 minutes.