Sweet And Sour Wieners - cooking recipe

Ingredients

1 (10 oz.) jar mustard
1 (10 oz.) jar apple jelly
1 lb. wieners

Preparation

Blend mustard and jelly in blender.
Heat in a saucepan until boiling.
Cut wieners in pieces and bake at 350\u00b0 for 10 to 15 minutes.
Remove from oven and place in sauce.
Serve with toothpicks.