Ingredients
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2 c. sugar
3/4 stick butter or margarine
3 tsp. cocoa
1/2 c. milk
1/2 c. peanut butter
1 tsp. vanilla
2 1/2 c. oats
Preparation
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In large saucepan, blend sugar, butter, cocoa and milk.
Bring to a boil.
Stir in peanut butter, vanilla and oats.
Blend well. Spoon on waxed paper.
Chill and serve.
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