Broccoli Salad - cooking recipe
Ingredients
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1 bunch broccoli
3/4 lb. bacon (crisp)
1 small onion, chopped
1/2 c. sugar
1/2 c. mayonnaise
1 Tbsp. vinegar
Preparation
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Wash and cut up broccoli.
Fry bacon until crisp.
Add raisins, if desired.
Mix well and let set in refrigerator overnight.
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