Broccoli Salad - cooking recipe

Ingredients
    1 bunch broccoli
    3/4 lb. bacon (crisp)
    1 small onion, chopped
    1/2 c. sugar
    1/2 c. mayonnaise
    1 Tbsp. vinegar
Preparation
    Wash and cut up broccoli.
    Fry bacon until crisp.
    Add raisins, if desired.
    Mix well and let set in refrigerator overnight.

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