Basic Sweet Dough - cooking recipe
Ingredients
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1 c. milk
1/2 c. sugar
2 tsp. salt
1/4 c. Crisco
2 pkg. yeast
1/2 c. warm water
5 c. flour (about)
2 eggs
Preparation
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Scald milk.
Put sugar, salt and Crisco into bowl.
Pour hot liquid over.
Stir and cool to warm. Soften yeast in warm water and add to ingredients.
Add about 2 cups of flour to mixture and stir.
Add eggs.
Beat mixture well.
Add more flour to make a dough that is soft but stiff enough to handle on board.
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