Ham Balls - cooking recipe

Ingredients

1 1/2 lb. ground ham
1 1/2 lb. ground beef
2 eggs
1 c. milk
3/4 c. quick oatmeal
1 c. tomato juice
1/2 c. cracker crumbs

Preparation

Mix all ingredients together and form into serving size balls. Pour an additional cup of tomato juice over all.
Bake 1 hour at 325\u00b0.