Tater Tot Casserole(Very Easy) - cooking recipe

Ingredients

1 1/2 to 2 lb. lean ground beef (not cooked)
1 small onion, chopped
1 can Campbell's golden mushroom soup
1 can Campbell's Cheddar cheese soup
1 small bag Tater Tots
salt and pepper

Preparation

In a 9 x 12-inch casserole, combine ground beef, onion and salt and pepper to taste.
Pat down to cover bottom of dish. Spread soups on top of beef mixture.
Cover with Tater Tots.
Bake at 350\u00b0 for approximately 1 hour or until Tater Tots are golden brown.