World'S Best Granola - cooking recipe

Ingredients

4 c. rolled oats (not quick)
1 c. sliced almonds
1 c. whole wheat flour
dash of salt
2 tsp. cinnamon
1/2 c. oil
1/2 c. maple syrup
dash of vanilla

Preparation

Preheat oven to 325\u00b0.
Combine oats, almonds, flour, salt and cinnamon in a bowl.
Whisk together oil, maple syrup and vanilla. Combine with dry ingredients.
Spread out on a large pan and bake for 40 to 50 minutes, stirring occasionally.
Turn oven off and leave in oven for several more hours.
The granola will be dry and crunchy.